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Vegetable Sheets Potato

Ref. 60030

Savoury Decorations Vegetarian Vegan

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Gluten-free vegetable sheets made of 99 % potato. These sheets offer chefs many creative uses in the kitchen. Besides being used for sushi, these sheets can also be deep-fried or steamed.

Vegetable Sheets Potato

Preparation advice

- For Sushi: ready-to-use.
- In the fryer: fry for a few seconds at 170°C
- In the steamer: steam for 90 seconds at 90°C, with 100% humidity.

Storage advice

Store at room temperature. After opening, the sheets can be stored at room temperature until the expiry date, provided the bag is properly closed after each use.

Vegetable Sheets Potato

Weight


Quantity


10 st

Format


375x265x4

Product sheet


Frequently asked questions

Each product group requires different preparation instructions: 

  • Prawn crackers: Deep-fry in vegetable oil at 180°C for approximately 10 seconds. 
  • Tastybites: Deep-fry at 180°C for a few seconds. Immediately coat with the included seasoning while the bites are still warm. 
  • Vegetable sheets: For sushi: ready to use. In a deep fryer: Deep-fry for a few seconds at 170°C. In a steamer: Steam for 90 seconds at 90°C and 100% humidity. 
  • Sweet and savoury biscuits: ready to use

Decorations are ideal for: 

  • Fine-dining plates 
  • Dessert presentations 
  • Buffets and catering 
  • Amuse-bouches and aperitif bites 

They provide a professional, creative finish without adding production time.

Decorations add: 

  • Texture contrast (crunchy vs. soft) 
  • Visual height and structure on the plate 
  • Extra dimensions of flavour 
  • A distinctive “signature look” 

They make the difference between a simple dish and an experience.

The range includes, among other things: 

  • Prawn crackers 
  • Tastybites 
  • Vegetable sheets 
  • Sweet and savoury biscuits 

This wide range makes it easy to creatively finish both desserts and savoury dishes.